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Dinner and bento for hubby tomorrow ^^

carrot slices, prepping to be cooked

Pan fried pineapple slices (to be cooked with lightly pre-seasoned pork tenderloin slices in teriyaki sauce)

A little chunkier than how I cut them before, just to test it out. Interestingly enough the thinner slices are sweeter :) when the slices are a bit chunkier, the slight tangy flavor of the pineapple seeps through when eaten.

“Siu choy” and carrot sauteed with minced garlic, then simmered with 1/4 cup of water and pinch of salt at the end.

Love bento for hubby’s lunch tomorrow :3

Last night’s dessert…
Banana was ripening quickly and the easiest (Not the healthiest) way to eat it was with ice cream and a drizzle of chocolate sauce! :P